Tamworth Community College

Bar Skills

If you are 18+ and hold an RSA, take the next step and learn all the tips and tricks you need to become a professional behind the bar!


Gain an understanding and exposure to the service of alcohol in a hotel, bar, and restaurant environment. In this hands-on course, you will cover:

  • Bar and business equipment
  • Glassware
  • Everything you need to know about beer
  • Wastage
  • Glycol, CO2 and post-mix systems
  • Wine
  • Cocktails
  • Customer service
  • WHS
  • Hygiene and appearance


PLEASE NOTE - Students are awarded a Certificate of Attendance upon successful completion of the course.