Tamworth Community College

Whether you’re working in Hospitality or seeking employment in the sector, you’ll be required to have the relevant certificates.

Our range of Hospitality courses are delivered by highly experienced trainers and will provide you with the skills and knowledge needed in this fast paced industry.

Courses

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Next Start Date

Bar Basics & Boldness! A Behind-the-Scenes Look at Pubs and Clubs

Next Start Date09.12.2026
What does is actually mean to be behind a bar, pouring beers, working in pubs and clubs? Get a behind the scenes look at pubs and clubs with our fully-funded* course.

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Espresso Coffee

Next Start Date14.10.2026
During this course you will learn how to make and serve all major coffee styles including; long black, cappuccino, latte, macchiato and mocha.

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Food Handling Level 1

Next Start Date07.10.2026
This course is a must for those who directly handle food or food contact surfaces such as cutlery, plates and bowls during the course of their daily work activities.

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Italian Cooking - Gnocchi Making

Learn the skills required to make the traditional Gnocchi Matriciana. Once you’ve learned the basics, you can experiment with different sauces or try flavouring your Gnocchi with other flavoured ingredients!

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Japanese Cooking - Sushi & Sashimi

Learn how to select appropriate fish and shellfish for Sushi and Sashimi, make Sushi Rice and gather the correct ingredients for this traditional plate of Japanese delicacies.

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NSW Food Safety Supervisor Certificate

Next Start Date08.10.2026
Food laws in NSW require business in the hospitality and retail food service sectors that process or sell food at the retail level, to appoint at least one trained FSS.

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Responsible Conduct of Gambling (RCG)

Next Start Date11.12.2026
RCG training is mandatory if your work duties involve gaming machines.

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Responsible Service Of Alcohol (RSA)

Next Start Date13.11.2026
RSA training is mandatory for everyone in NSW who sells, serves and supplies alcohol.

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The Savvy Server! An Essential Guide to Working in Cafés and Restaurants

Next Start Date27.10.2026
The Savvy Server: An Essential Guide to Working in Cafés and Restaurants

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